Food Safety training
Level 1 Award in Food Safety Awareness in Catering
Level 1 Award in Induction into Food Safety for Manufacturing
Level 1 Award in Food Safety Awareness for Retail
Suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house, such as waiting or check out staff, as well as back of house such as kitchen porters or warehouse staff.
The qualification covers the following topics:
- Food Safety (food hygiene, hazards, responsibilities)
- Personal Hygiene
- Cleaning
- Contamination
3 hours
Short objective test of 15 multiple choice questions
None - Appropriate for all employees before they start working in a food environment
C.I.E.H. or H.A.B.C.
Level 1 Award in Food Safety Awareness in Catering
or Level 1 Award in Food Safety Awareness for Retail
or Level 1 Award in Induction into Food Safety for Manufacturing
This course is usually run in-house. Contact us for further details
See Courses Dates for upcoming public courses.
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